Cheesy Cassava Cake

5 - 10 mins 5 - 10 people

A cheesy twist on a classic Filipino dessert!


2 cups, grated cassava

1 3/4 cups, condensed milk

1 3/4 cups, coconut milk

1 cup, condensed milk

1 cup, evaporated milk

1 cup, grated Eden cheese

1 piece, egg yolk

Product Used:


Preheat oven to 375 degrees F. Prepare a baking pan and grease with butter. Set aside. Combine first 3 ingredients in a deep bowl. Make sure every ingredients are well combined.

Transfer to the greased baking tray. Bake for 40-45 minutes.

Combine last 4 ingredients in a bowl. Pourin over to the top of the baked cassava.

Bake for another 15-25 minutes. Remove from oven. Serve warm.