Cheesy Kare-Kare Pasta30+ mins 5 - 10 people
Rich kare-kare works well as a delicious Filipino pasta sauce--try it!
3 1/2 cups, Kare-kare sauce
1 cup, Eden Melt Sarap, chopped
1 can, Corned beef
2 tbsp, Oil
1 tsp, Shrimp paste
Cook pasta as indicated on the packaging.
In a saucepan, heat kare-kare sauce. Add chopped cheese. Stir until sauce thickens.
In another pan, cook corned beef until crispy. Set aside.
Mix kare-kare sauce with pasta. Add corned beef and top with cheese. Serve and enjoy!