Nachos with Beef Queso Melt Dip

25 - 30 mins 5 - 10 people

This Mexican treat of nachos with a super savory beef and cheese dip will surely be a hit at your family movie nights or weekend gatherings!

Ingredients

1 lb, Ground beef

1/2 tsp, Chili powder

1/2 tsp, Cumin powder

1/2 tsp, Garlic powder

4 tbsp, Butter

1/4 cup, Flour

1 cup, Non-fat milk

1 cup, Eden Melt Sarap, shredded

1 cup, Kraft Cheddar, shredded

1 cup, Salsa

1 bag, Nacho chips

Product Used:

Method:

In a pan, cook ground beef until brown. Season with chili powder, cumin and garlic powder. Remove from heat and set aside.

In a separate pan, melt butter over medium heat. Add flour and whisk for 2 minutes. Add milk and cook on low heat for 4 minutes or until thick. Add the cheese and whisk. Add salsa, meat and simmer for 5 minutes over low heat.

Garnish dip with cilantro and serve with nacho chips.