Adobo Cheese Sandwich

20 - 25 mins 5 - 10 people

A Filipino take on the classic grilled cheese!

Ingredients

2 CUPS LEFTOVER ADOBO, SHREDDED,  

2 TBSP BUTTER,  

10 SLICES BREAD,  

165G EDEN MELT SARAP, SLICED,  

Product Used:

Method:

Heat leftover adobo in a pan.

Butter both slices of bread. Assemble sandwich by placing 2 scoops of adobo on one slice of the bread. Top with Eden Melt Sarap. Place another slice of bread on top.

Place sandwich in a sandwich press or fry in a pan with butter until slices are toasted and the cheese has melted.