Cheddar Skillet Potatoes

30+ mins 10 - 15 people

The whole family will love these hot potatoes embraced in creamy Eden cheese.

Ingredients

4 SLICES BACON, CUT INTO 1/2 INCH PIECES  

1 PIECE ONION, CHOPED  

2 POUNDS POTATOES, THINLY SLICED  

1 CUP KRAFT CHEDDAR, SHREDDED  

6 TBSP SOUR CREAM  

Product Used:

Method:

In a skillet, cook the bacon until crisp. Drain and set aside. Keep 3 tablespoons of bacon drippings in the pan.

Add onions to bacon drippings in the skillet. Cook for 5 minutes. Add potatoes, stir and cover. Cook on medium-low heat for 20 to 25 minutes until potatoes are tender. Stir occasionally.

Once potatoes are tender, top with Kraft Cheddar* and bacon. Cover and leave to cook for 1 to 2 minutes.

Top with sour cream, serve and enjoy!

*Kraft Cheddar can be substitute with Eden Original or Eden Melt Sarap