Cheesy Hot & Spicy Tuna Skin

15 - 20 mins 5 - 10 people

Mommy Lanie's tuna recipe has the perfect balance of spicy heat and creamy cheese.


350g, Tuna with skin

2 pieces, Red chili pepper, chopped

1 clove, Garlic, chopped

1, Onion, chopped

1/2 cup, Eden Melt Sarap, grated

Product Used:


In a pan, saute the garlic and onion. Add the tuna and chili. Saute until golden brown.

Top with grated cheese and serve.