Cheesy Kare-Kare Pasta

30+ mins 5 - 10 people

Rich kare-kare works well as a delicious Filipino pasta sauce--try it!

Ingredients

3 1/2 CUPS KARE-KARE SAUCE,  

1 CUP EDEN MELT SARAP, CHOPPED,  

1 CAN CORNED BEEF,  

2 TBSP OIL,  

1 TSP SHRIMP PASTE,  

350G PASTA,  

Product Used:

Method:

Cook pasta as indicated on the packaging.

In a saucepan, heat kare-kare sauce. Add chopped cheese. Stir until the sauce has thickened.

In another pan, cook corned beef until crispy. Set aside.

Mix kare-kare sauce with pasta. Add the corned beef and top with cheese. Serve and enjoy!