Creamy Mashed Potatoes

15 - 20 mins 5 - 10 people

Cheesy mayo makes mashed potatoes extra fluffy and tasty.


1 lb, Potatoes, peeled and diced

1/2 cup, Eden Mayo

1 tbsp, Milk

to taste, Salt

to taste, Pepper

Product Used:


In a pot, boil potatoes over high heat. Reduce heat and simmer for 10 minutes or until potatoes are tender. Drain and mash.

Add Eden Mayo and milk. Stir well and season with salt and pepper.