Creamy Mayo Pasta

20 - 25 mins 5 - 10 people

Cheesy mayo can make for a delightful and creamy pasta dressing.


250g, Elbow macaroni

1 1/2 cup, Eden Mayo

2 tbsp, Vinegar

1 tsp, Sugar

1 tsp, Salt

1/4 tsp, Black pepper

5, Olives, thinly sliced

1/2 cup, Green bell peppers, chopped

1/2 cup, Red bell peppers, chopped

1/4 cup, Onion, chopped

3 tbsp, Oil

Product Used:


Cook macaroni as indicated on the packaging. Rinse, drain and set aside.

In a pan, cook vegetables in oil. Stir until cooked. Remove from heat.

In a bowl, combine cooked vegetables, Eden Mayo, vinegar, sugar and salt. Add pasta and mix.

Refrigerate until serving.