Crispy Crab Wontons

30+ mins 10 - 15 people

Your family will love these crispy wontons stuffed with a delicious crab filling, made creamier and cheesier with Eden Mayo!


170g, Crabmeat

165g, Eden Original, cubed

2, Green onions, thinly sliced

1/4 cup, Eden Mayo

12, Wonton wrappers

Product Used:


Preheat oven to 350F.

In a bowl, mix crabmeat, cheese, onions, and Eden Mayo.

Grease muffin cups and line with wonton wrappers. Make sure the edges of the wonton wrapper extend beyond the muffin cup.

Fill each wonton wrapper with the crab mixture. Bake for 15-20 minutes, until edges of the wonton wrappers are golden brown.

Garnish with green onions and serve.