Italian Summer Pizza Bread

15 - 20 mins 5 - 10 people

Loaded with flavor, this summer-worthy pizza bread is topped with colorful veggies and rich cheese.

Ingredients

100G EDEN MELTSARAP, GRATED  

3 PCS FRENCH BREAD, CUT LENGTH-WISE/ 5"  

2 TBSP PIZZA SAUCE  

90G PEPPERONI, THINLY SLICED  

90G HAM, THINLY SLICED  

90G PINEAPPLE CHUNKS  

45G RED ONION, SLICED  

45G GREEN BELL PEPPER  

SALT  

PEPPER  

Product Used:

Method:

Spread the pizza sauce on the french bread.

Evenly top the bread with pepperoni, ham, pineapple, red onion, and green bell pepper. Top off with a generous amount of Eden Meltsarap.

Bake in oven toaster for about 10-15 minutes or until the bread is crusty and the cheese turned golden in color.