Tortang Ampalaya with Cheese

1 - 5 mins 5 - 10 people

A healthy ampalaya dish made more exciting with Eden Cheese. A dish so tasty, your kids will want more!


2 pcs, Ampalaya, cleaned and cut into thin slices

1 tbsp, Minced garlic

1 pc, Tomato, sliced

1 pc, Onion, sliced

1/2 tsp, Ground black pepper

1 tbsp, Salt

2 pcs, Eggs

1/2 cup, Eden Cheese, grated

3 tbsp, Cooking oil

Product Used:


Sauté garlic, onions and tomatoes. Add the ampalaya. Stir occasionally to evenly cook the vegetable until it becomes tender. Add salt and pepper to taste.

Crack eggs and beat in a bowl. Add in grated Eden cheese. Pour the egg mixture onto the vegetable.

Take time for the egg to settle down then mix. Cook until eggs are done. Serve hot.